I have a pound cake to suit just about every taste, whether you’re craving something classic or a little on the wild side. Pound cakes are such a tradition around the holidays, but they’re also simple enough to make any time of the year. My sour cream pound cake makes the perfect dessert-for-breakfast, or try this pecan-studded cream cheese pound cake. Looking to get creative? These lemon pound cake bars have all the rich, dense texture we love, baked into an easy potluck dessert.