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Make-Ahead Thanksgiving Desserts

Save time on the big day! These make-ahead Thanksgiving desserts are perfect for prepping early so you can enjoy dessert without the last-minute stress.

a collage of desserts, including snickerdoodle cheesecake, caramel apple cheesecake bars, apple cider donut cake and brown butter Texas sheet cake; text overlay "make-ahead Thanksgiving desserts bakeorbreak.com"

With all the cooking, hosting, and traveling that comes with Thanksgiving, having dessert ready in advance can be a lifesaver. These make-ahead desserts hold up beautifully overnight (or even longer!) so you can focus on the turkey and sides while your sweets are ready to serve.

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Tips for Make-Ahead Success

  • Cool completely before storing to prevent sogginess and maintain texture.
  • Wrap tightly or use airtight containers to keep desserts fresh as long as possible.
  • Label and date if freezing, and jot down thawing instructions for easy serving.
  • Add toppings last-minute (like whipped cream, glaze, or powdered sugar) for the prettiest presentation.

Pies and Tarts That Chill Well

Pies and tarts are often even better the next day. These options slice cleanly, hold their texture beautifully, and give you one less thing to worry about on Thanksgiving Day.

Cranberry Cheesecake Pie on a white cake plate

Cranberry Cheesecake Pie

A sweet-tart twist on a holiday classic that sets perfectly after chilling overnight.
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overhead view of slices of Chocolate Pecan Tart on a long white tray

Chocolate Pecan Tart

Deeply rich with a glossy chocolate filling that’s ideal for baking a day ahead.
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slices of Brown Butter Chess Pie

Brown Butter Chess Pie

The nutty, caramel-like flavor develops even more after resting.
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A stack of four mini pies on a plate next to two other mini pies.

Mini Pecan Pies

Everything you love about pecan pie in a tidy, handheld form. Their texture and flavor actually improve overnight, making them perfect for baking ahead or traveling.
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a slice of sugar cream pie on a white plate next to the remaining pie

Sugar Cream Pie

A simple, custard-style pie that sets as it chills, making it an ideal make-ahead dessert.
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Bars and Squares That Travel Easily

Bars are make-ahead heroes. Bake, cool, slice, and stack them in airtight containers. They’re sturdy, flavorful, and great for sharing or bringing along to dinner.

stack of five salted caramel almond bars

Salted Caramel Almond Bars

Buttery, chewy layers with a pop of salt to balance the sweetness.
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caramel sauce pouring over a stack of three Caramel Apple Cheesecake Bars

Caramel Apple Cheesecake Bars

Easier than pie, these bars slice cleanly for make-ahead convenience.
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Two date bars on white plate, with one placed on its side to show layers

Date Bars

5 from 1 vote
Nostalgic and lightly spiced, these keep beautifully for several days.
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Chewy Pecan Pie Bars stacked on a plate

Pecan Pie Bars

All the flavor of the holiday pie, but simpler to make and serve.
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three apple butter cream cheese oat bars on a white plate

Apple Butter Cream Cheese Oat Bars

A soft, cozy flavor combination that stays moist even after chilling.
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Cheesecakes and Creamy Desserts

If your dessert gets better after chilling, you’re already ahead. These creamy classics are at their best when made a day or two before serving.

a slice of New York cheesecake and a fork on a white plate; more cheesecake partially visible in the background

New York Cheesecake

Dense, smooth, and easy to make ahead. Just top before serving if you want to make it fancy.
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slice of Apple Butter Cheesecake on a white and beige plate

Apple Butter Cheesecake

Creamy layers with just the right amount of spice. Make it early and chill until serving.
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a mini no-bake chocolate cheesecake on a white surface with more cheesecakes in the background

Mini No-Bake Chocolate Cheesecakes

Perfect for saving oven space, and their texture improves overnight.
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a slice of snickerdoodle cheesecake on a plate with a fork

Snickerdoodle Cheesecake

A creamy cinnamon-filled cheesecake inspired by the classic cookie. Its flavor deepens overnight, making it an easy and impressive make-ahead dessert for the holidays.
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Side view of French silk pie on plate to show height and layers

French Silk Pie

Lusciously smooth chocolate filling nestled in a flaky crust, best when made a day ahead to let the flavors meld.
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Cakes That Keep Beautifully

These cakes taste even better the next day, with moist crumb and deep, developed flavors that make them perfect for early prep.

partially sliced caramel swirl Bundt cake on a white cake plate

Caramel Swirl Bundt Cake

Soft and buttery with ribbons of brown sugar-caramel flavor throughout.
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a slice of mahogany cake on a white plate with more cake in the background

Mahogany Cake

Delicate chocolate flavor and tender layers make this old-fashioned favorite even more delicious after resting overnight.
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overhead view of partially sliced apple cider donut cake on a white cake plate

Apple Cider Donut Cake

The spiced cider flavor deepens overnight, and the cinnamon-sugar coating stays perfectly crisp for a make-ahead win.
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Butter Pecan Cake on a marble cake stand

Butter Pecan Cake

A rich, nutty cake that holds its moisture beautifully. The buttery pecans add texture, and the flavor only improves with time.
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Sliced brown butter Texas sheet cake in pan

Brown Butter Texas Sheet Cake

A crowd-pleasing classic with nutty brown butter flavor and a glaze that locks in moisture. Bake it a day before your feast and it’ll still taste freshly made.
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Bite-Size and Giftable Sweets

Little sweets that go the distance. These treats are easy to prep in advance, perfect for gifting, and a sweet way to round out your Thanksgiving spread.

overhead view of bourbon balls on a white tray

Bourbon Balls

Ideal for making days in advance, their flavor only gets better with time.
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graham cracker toffee piled on a parchment-lined wooden board

Graham Cracker Toffee

Buttery, crunchy, and great for packaging up to share.
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Date balls stacked in bowl

Date Balls

Perfectly sweet and easy to stash in the fridge for a quick treat.
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buckeyes on a white plate with more in the background

Buckeyes

A crowd-pleasing peanut butter and chocolate treat you can make and freeze ahead without missing a beat.
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overhead view of homemade soft caramels in a white bowl with more caramels scattered around the bowl

Homemade Caramels

Soft, buttery, and melt-in-your-mouth delicious. They keep well for days and make a beautiful edible gift.
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Sweet Endings, Stress-Free

With a little planning ahead, dessert can be the simplest part of your Thanksgiving. These make-ahead favorites are meant to take the pressure off so you can bake early, relax, and enjoy every sweet bite of the holiday.

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