Dec 9, 2013
Brown Butter-Hazelnut Cookies
I hope you’re prepared for lots of cookies in the next few days. December always puts me in a serious cookie-baking mood. I’m going...
Dec 6, 2013
Pecan Cake with Caramel Mousse
There’s just something about this time of year that makes me a bit caramel crazy. I want to put it in and on everything...
Dec 4, 2013
Chocolate Mousse Mini Cupcakes
These chocolate mousse mini cupcakes take four simple ingredients and turn them into an indulgent little bite that’s perfect for a party! Baked Milk...
Dec 2, 2013
Chocolate Peanut Butter Cereal Bars
These chocolate peanut butter cereal bars are a delightful mix of chewy, crunchy, and chocolaty goodness that’s hard to resist! If you love chocolate...
Nov 26, 2013
Praline Bread Pudding with Caramel-Pecan Sauce
I hesitated ever so briefly about sharing this dessert with you. But, then I decided that you all need to know about it and...
Nov 25, 2013
Mini Caramel Tarts
These 6-ingredient Mini Caramel Tarts are a favorite for entertaining because you can make them ahead and garnish with all your favorite toppings when...
Nov 22, 2013
Caramel Chess Tart
Chewy on the edges, gooey in the middle, and all around irresistible, this caramel chess tart takes a few simple ingredients and transforms them...
Nov 20, 2013
Apple-Pear Butter Pie with Gingersnap Crust
Remember that Apple-Pear Butter I shared with you yesterday? Well, I had another ulterior motive for making it. This pie. I was flipping through...
Nov 19, 2013
Apple-Pear Butter
I’m often amused at myself and how I’ve changed as a baker. I’ve gone from someone who used to rely heavily on things like...
Nov 18, 2013
Chocolate Pecan Tart
For an easy yet elegant dessert, you can’t beat this Chocolate Pecan Tart. Made simply with a chocolate crust, chocolate ganache, and plenty of...
Nov 14, 2013
Caramelized Banana Bread with Brown Butter Glaze
Nov 13, 2013
Salted Caramel Swirl Marshmallows
Homemade marshmallows are so good and so easy to make, and these Salted Caramel Swirl Marshmallows are even better with a sweet and salty...