Bake or Break

Apr 22, 2014

Brown Sugar Bundt Cake

For a while now, I’ve been thinking about the beauty of simplicity. I’ll spare the philosophical discussion and just stick to how it applies...

Apr 17, 2014

Strawberry No-Bake Cheesecakes

Cheesecake has long been a personal favorite, dating back to when my mother would make those no-bake box mixes. Over the years, I’ve made...

Blueberry Shortcake Cookies on a gray surface and a light gray plate

Apr 14, 2014

Blueberry Cookies Recipe

These Blueberry Cookies are soft, sweet bites of blueberry deliciousness! Made with tons of fresh blueberries and lots of tangy lemon flavor, they’re sure...

Apr 10, 2014

Berry-Pecan Streusel Bread

You may remember that I have been doing some spring cleaning, which already led to some lovely blondies. I found all sorts of ingredient...

Apr 7, 2014

Toffee-Pecan Snickerdoodles

Snickerdoodles have long been a favorite cookie. I have previously confessed that it took me a while to warm up to them after my...

Apr 3, 2014

Peanut Butter and Jelly Doughnuts

A while back, I purchased a couple of doughnut pans. I baked a quick, experimental batch of doughnuts, and then put the pans in...

Apr 1, 2014

Chocolate Chip Crumb Pound Cake

Pound cake isn’t exactly revolutionary. It’s been around for ages. Sure, it’s gotten tweaked here and there over the years with some deviations from...

Mar 27, 2014

Hazelnut Chocolate Chip Brown Butter Blondies

Up your chocolate chip blondies game with these Hazelnut Chocolate Chip Brown Butter Blondies. They’re packed with good stuff like nuts and toffee and,...