Salted Caramel Pots de Creme
Salted Caramel Pots de Creme are a sweet and salty delight. So rich and creamy!
Quinn’s birthday was this past weekend, so you can always count on my making a special dessert. He historically picks out some ambitious desserts with multiple components or large amounts of chocolate, but this year we changed gears a bit.
A while back I made Chocolate Pots de Crème and became completely enamored with them. When I was thinking of options for Quinn’s big day, I remembered how much we loved those little pots and decided to give that idea another go.
Neither of us is likely to turn down salted caramel, so I felt quite confident that we’d both be quite pleased with these little guys. I was so very right.
There are so many things we love about this dessert. These beauties are creamy and rich and flat-out delicious. They’re such a wonderful, pure expression of caramel. If you’re a big fan of caramel, I think you’ll love these as much as we did.
You know I love that sprinkling of salt on top. But, if you don’t have that same affinity for sweet and salty, you can skip the extra salt and opt for a dollop of sweetened whipped cream.
*A valuable note for making caramel: Use a saucepan larger than you think you'll need. When you add the cream, it will bubble up quite a bit. **If you have a jar lifter like the ones used in canning, it works wonderfully for lifting the ramekins out of the pan and onto a rack. Recipe slightly adapted from Better Homes and Gardens. Bake or Break is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.Salted Caramel Pots de Creme
Ingredients
Instructions
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10 Comments on “Salted Caramel Pots de Creme”
Oh yum, these look SO good! I’m a sucker for pots de crème too!
I dont’ think I’ve ever turned down salted caramel in my life either! These look amazing.
What a great combination, salted caramel and chocolate!
Ooooh, caramel pots de creme! Perfection! (Especially for those of us who fall in the don’t-like-butterscotch camp.)
Those look amazing! I love salted caramel 🙂
These lovely pots de creme are so beautiful! J’aime 🙂
Yummy! And beautiful! I must try these! These would have gone perfectly with my husband’s birthday dinner the other night. And he LOVES salted caramel.
Thanks for sharing. 🙂
omgosh, my new obsession with salted caramel is making these pots de creme look ESPECIALLY amazing!!! pinned!
My husband is going to love love love this!
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