Jan 28, 2013
Sour Cream Brownies
Okay, go to your refrigerator and check for sour cream. Got it? Good. I know you’ve got chocolate, so scroll down to the recipe...
Jan 22, 2013
Italian Jam Crostata
This easy-to-make Italian Jam Crostata is just the recipe you need in your baking repertoire for a simple, delicious dessert that’s made with ingredients...
Jan 14, 2013
Peanut Butter-Pretzel Brownies
Pretzels are a bit of a mystery to me. More specifically, it’s the appeal of pretzels that I don’t get. I don’t dislike them,...
Jan 10, 2013
Hazelnut Date Bread
Hazelnut Date Bread is a wonderfully delicious, not-too-sweet quick bread. It’s just the kind of treat you can enjoy any time of day!
Jan 7, 2013
Orange Bars
In all my years of baking, I’m pretty sure I’ve never baked anything with oranges. I really can’t say why, other than that I’m...
Jan 3, 2013
Chocolate-Speckled Salted Shortbread
These salted chocolate chunk shortbread cookies are made with sea salt and chopped dark chocolate! This shortbread recipe is just the thing to satisfy...
Dec 31, 2012
Peanut Butter Cookie Bars
Peanut Cookie Bars are a simplified version of a classic cookie. And they’re jam-packed with M&Ms! I didn’t really plan on making these bars....
Dec 27, 2012
Best of Bake or Break: 2012
2012 was a very different kind of year for me and for BoB. First and foremost, it was my first full year of full-time...
Dec 26, 2012
Spiced Pear Cake
This Spiced Pear Cake is full of warm winter spices and fresh pears. Cinnamon cream cheese glaze adds a decadent layer of sweetness to each bite....
Dec 23, 2012
Deep-Dish Pecan Pie
With more than the usual amount of gooey filling, this Deep-Dish Pecan Pie is a must-bake for pecan pie lovers! The Best Deep-Dish Pecan...
Dec 20, 2012
Salty Brownie Tassies
One of my most-baked recipes is Pecan Tassies. When I posted that recipe years ago, I had discovered that the word “tassie” was not...
Dec 19, 2012
n-Layer Brownies
So, here’s the thing. This recipe is one of the bonus recipes in my new cookbook that’s available in the iBookstore. My intention was...
