My baking habits and tastes have changed over the years, but longtime favorites still endure. Chocolate, pecans, and shortbread are always winners for me....
With a gooey cinnamon filling between two moist layers of cake swirled with cinnamon sugar, this Cinnamon Roll Cake tastes just like cinnamon rolls—but...
I’m mired pretty firmly in baking-with-berries season. I’ve shared both blueberry and strawberry recipes with you this month. Now, on to raspberries! Of all...
This Peanut Butter Texas Sheet Cake is full of rich peanut butter flavor and topped with a creamy peanut butter frosting. Add chopped peanuts and chocolate to...
With sweetened cream cheese, jammy strawberries, and whipped cream all layered into a graham cracker crust, this strawberry icebox pie is cool, creamy, and...
These blueberry oatmeal cookies are studded with sweet-tart dried blueberries, creamy white chocolate, and crunchy almonds for a fun twist on a classic! I’m a...
