Bake or Break

Light, moist, delicate, Ricotta Almond Pancakes are topped with a sweet, cinnamon-y pear topping for a delicious treat for breakfast, brunch, or even dinner!

Sep 10, 2014

Ricotta Almond Pancakes with Cinnamon Pear Topping

I do a lot of breakfast and brunch baking. We’re talking muffins, biscuits, etc. But somehow in all the years of BoB, I’ve never...

Sep 8, 2014

Fudgy Brownies

If your weakness is deeply rich and fudgy brownies, this is the recipe for you. These brownies come together in a snap, with a...

Sep 4, 2014

Cherry Almond Blondies

I always liked going back to school in the fall, but more for the school supplies than the actual classes. To be honest, I...

This simple, sweet cake is packed with fresh blueberries and topped with toasty coconut. - Bake or Break

Sep 2, 2014

Blueberry Cake with Toasted Coconut Topping

Blueberry Cake with Toasted Coconut Topping is packed with fresh, ripe blueberries and topped with toasty coconut. It’s perfect with a scoop of vanilla...

Chocolate hazelnut cake on plate with corner eaten

Aug 28, 2014

Frosted Chocolate Hazelnut Cake

This rich frosted chocolate hazelnut cake has all the flavor of Nutella in the form of a 9×13 cake! Perfect for a party but...

Coconut cream pie bar on plate with vanilla wafers on top for garnish

Aug 26, 2014

Coconut Cream Pie Bars

These coconut cream pie bars are an absolutely irresistible no-bake dessert! Whether you make them completely from scratch or use a shortcut or two,...

fruit crisp served in a white bowl with ice cream

Aug 25, 2014

Summer Fruit Crisp

Combine your favorite berries and stone fruits in this easy Summer Fruit Crisp. This is summer comfort food, for sure!

slice of baked blueberry bread pudding with golden top and soft center

Aug 23, 2014

Blueberry Bread Pudding with Cream Cheese

Soft, custardy, and packed with juicy blueberries, this blueberry bread pudding has little pockets of cream cheese throughout for a rich, cheesecake-like twist. It’s...