ULTIMATE RICE CRISPY TREATS

These rice crispy treats take the classic recipe up a notch with extra gooeyness and a boost of flavor. Quick, easy, and irresistibly delicious, they’re sure to become your new favorite!

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INGREDIENTS

– Unsalted butter – Mini marshmallows – Vanilla extract – Crisp rice cereal – Sprinkles Full Ingredients

Step-by-step instructions!

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Melt the butter over low heat to medium-low heat and then add part of the marshmallows, stirring until smooth. Stir in the vanilla and a pinch of salt.

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Add the cereal

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Spread in the pan

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Variation

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How to Store

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ULTIMATE RICE CRISPY TREATS

bakeorbreak.com

These rice crispy treats take the classic recipe up a notch with extra gooeyness and a boost of flavor. Quick, easy, and irresistibly delicious, they’re sure to become your new favorite!

INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

Melt the butter over low heat to medium-low heat and then add part of the marshmallows, stirring until smooth. Stir in the vanilla and a pinch of salt.

Make the marshmallow mixture

1

Add the cereal

Work quickly to stir the cereal into the marshmallow mixture. Then stir in the remaining marshmallows.

2

Spread in the pan

Use a spatula to spread the mixture in a lightly greased pan. Top with sprinkles if you like. Cool to room temperature before cutting into bars.

3

Variation

Tweak the cereal Replace 1 cup of the rice crispy cereal with a different cereal like Cocoa Krispies or Fruity Pebbles. This adds a subtle flavor variation while keeping the classic texture.

How to Store

If you need to stack them, place parchment paper or waxed paper between layers to prevent sticking. Store at room temperature for up to 3 days.

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