STRAWBERRY CREAM CHEESE BREAD

Strawberry Cream Cheese Bread is a quick bread-cake hybrid that features sweet strawberries and a cream cheese swirl!

INGREDIENTS

– All-purpose flour – Old-fashioned rolled oats – Light brown sugar – Strawberries – Cream cheese

Step-by-step instructions!

Follow our easy instructions for success!

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Whisk together the flour, oats, baking powder, and salt.

Combine the dry ingredients

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Combine the wet ingredients

Beat the butter and brown sugar until fluffy and lightened in color. Add the eggs and 1 teaspoon of vanilla extract, and mix until combined.

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Add the dry ingredients to the wet ingredients

With the mixer on low speed, gradually add the flour mixture, mixing just until combined or a few streaks of flour remain.

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Add the strawberries

Gently fold the strawberries into the batter with a mixing spoon or spatula.

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Make the cream cheese filling

In a medium bowl, beat the cream cheese, granulated sugar, and the remaining teaspoon of vanilla extract. Mix until smooth.

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