Not only are these Strawberry Brownies intensely rich and fudgy, they’re also swirled with jam and dotted with fresh strawberries. The perfect brownie recipe for summer!

You'll only need a few simple ingredients to make this easy recipe. Let's get started!

Step 1. Microwave butter and chocolate in a microwave-safe bowl for 30-second increments until melted. Cool slightly.

Step 2. In another bowl, whisk the flour, cocoa powder, and salt.

Step 3. In a third bowl, mix the sugar, eggs, and vanilla extract.

Step 4. Mix the sugar mixture into the chocolate mixture, then add the dry ingredients, and stir until combined.

Step 5. Fold in the chopped strawberries.

Step 6. Spread the brownie batter into the prepared pan, then add dollops of jam onto the batter.

Step 7. Use a thin knife to swirl the jam into the brownies and place additional strawberries on top.

Step 8. Place the pan in the oven and bake until a pick inserted into the center comes out with a few crumbs.

Step 9. Set the pan on a wire rack and let the brownies cool completely.

Step 10. Use the parchment paper to lift the brownies out of the pan and transfer them to a cutting board. Cut into squares.

Serve with a cold glass of milk and enjoy!

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