LEMON CRUMB MUFFINS

Do you love lemons? Then you’re going to love these lemon crumb muffins! They’re perfect for a quick and easy breakfast or snack.

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INGREDIENTS

– Granulated sugar – Baking powder – Lemons – Unsalted butter – Sour cream Full Ingredients

Step-by-step instructions!

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Stir or whisk together the flour, sugar, and salt in a medium bowl.

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Add the butter

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Combine the dry ingredients and sugar

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Combine the wet ingredients

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Add the wet ingredients to the dry ingredients

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LEMON CRUMB MUFFINS

bakeorbreak.com

Do you love lemons? Then you’re going to love these lemon crumb muffins! They’re perfect for a quick and easy breakfast or snack.

INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Stir or whisk together the flour, sugar, and salt in a medium bowl.

Begin mixing

1

Add the butter

Pour the butter over the flour mixture, and stir until the mixture forms crumbs and is thoroughly moistened.

2

Combine the dry ingredients and sugar

Whisk together the flour, sugar, baking powder, baking soda, salt, and lemon zest in a large mixing bowl. Make a well in the center.

3

Combine the wet ingredients

Stir together the cooled butter, sour cream, milk, eggs, and lemon juice.

4

Add the wet ingredients to the dry ingredients

Pour the wet ingredients into the well with the flour mixture. Stir just until combined.

5

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