FRUIT PIZZA

This fruit pizza combines a soft cookie crust with creamy frosting and fresh, colorful fruit for a fun and refreshing dessert that’s perfect for any occasion!

INGREDIENTS

– All-purpose flour – Unsalted butter – Cream cheese – Apricot preserves – Fresh fruit

Step-by-step instructions!

Follow our easy instructions for success!

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Combine the flour, baking powder, and salt.

Mix the dry ingredients

1

Mix the wet ingredients

Beat the butter and sugar until light and fluffy, and then mix in each egg and the vanilla.

2

Finish mixing

Gradually add the dry ingredients to the wet ingredients, mixing just until combined.

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Roll the dough

Place the dough on a lightly floured surface, and roll it to about 1/4-inch thickness.

4

Bake

Transfer the dough to a pizza pan or a baking sheet. Bake 25 minutes, or until lightly browned.

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