CHOCOLATE CHUNK PECAN COOKIES

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INGREDIENTS

– Unsalted butter – Sugar – Vanilla extract – Eggs – Pecans – Chocolate chunks Full Ingredients

Step-by-step instructions!

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Place the butter in a large microwave-safe bowl. Heat in 30-second increments at half power until the butter has melted. Let it cool slightly.

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Mix the wet ingredients

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Finish the dough

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Chill

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Prepare

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CHOCOLATE CHUNK PECAN COOKIES

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INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Place the butter in a large microwave-safe bowl. Heat in 30-second increments at half power until the butter has melted. Let it cool slightly.

Melt the butter

1

Mix the wet ingredients

Stir the sugars into the bowl with the melted butter. Add the salt, vanilla, and eggs and stir until the mixture is smooth.

2

Finish the dough

Stir in the flour, baking soda, and baking powder, then fold in the chocolate and pecans.

3

Chill

Cover the bowl and refrigerate for about 30 minutes, or until the dough is firm.

4

Prepare

Preheat the oven to 350°F and line your baking sheets with parchment paper or silicone liners.

5

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