CHAI SUGAR COOKIES

A blend of cozy spices adds warmth and flavor to these chai sugar cookies. They’re easy to make, delightfully chewy, and a jazzed-up way to enjoy a classic cookie recipe!

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INGREDIENTS

– Chai spices – Granulated sugar – All-purpose flour – Unsalted butter – Egg Full Ingredients

Step-by-step instructions!

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Stir together all of the spices; take 1 teaspoon of this and mix it with 1/4 cup of sugar.

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Mix the dry ingredients

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Mix the wet ingredients

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Finish the dough

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Form the cookies

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CHAI SUGAR COOKIES

bakeorbreak.com

A blend of cozy spices adds warmth and flavor to these chai sugar cookies. They’re easy to make, delightfully chewy, and a jazzed-up way to enjoy a classic cookie recipe!

INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Stir together all of the spices; take 1 teaspoon of this and mix it with 1/4 cup of sugar.

Make the spiced sugar

1

Mix the dry ingredients

Whisk the remaining spices with the dry ingredients.

2

Mix the wet ingredients

Use an electric mixer on medium speed to beat the butter and remaining sugar, then beat in the egg and vanilla extract.

3

Finish the dough

With the mixer on low, slowly mix the dry ingredients into the butter mixture until combined.

4

Form the cookies

Roll the dough into balls, with about 2 tablespoons of dough per cookie. Then, roll the balls in the spiced sugar. Set the cookies 1 inch apart on the baking sheets.

5

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