AUTUMN SPICE PEAR COBBLER

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INGREDIENTS

– Unsalted butter – Pears – Granulated sugar – All-purpose flour – Ground cinnamon – Vanilla extract Full Ingredients

The topping is a simple one, but the combination of spices adds such amazing flavor.

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Melt the butter in a skillet over medium heat. Add the pears, sugar, flour, cinnamon, and salt, and stir to combine.

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Continue cooking, stirring frequently, until the sugar has dissolved and the mixture is bubbly. Allow the mixture to bubble for 2 or 3 minutes, or until thickened.

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Remove from heat. Stir in the vanilla.

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Transfer the filling to a 1-quart baking dish. Set aside while you make the topping.

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TO MAKE THE TOPPING:

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