PIGNOLI COOKIES

Crispy, chewy, and nutty, these pignoli cookies are a classic Italian treat you’ll love to make year-round. Perfect for your holiday cookie tray or whenever a sweet craving strikes!

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INGREDIENTS

– Almond paste – Granulated sugar – Egg white – Pine nuts – Salt Full Ingredients

Step-by-step instructions!

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Break up the almond paste into small pieces, then pulse it in a food processor with the sugars until it becomes crumbly.

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Add the egg white

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Form the cookies

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Bake

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HOW TO STORE

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[{"selector":"#anim-92c82a8f-390f-42c9-92d1-6ea2d1cc2c57","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-465ae0d2-4bbc-4259-8d0d-b8f1d87b074f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fe43ff86-1b5d-4227-be88-e650076b4e94","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-82590157-cdb9-4775-b58b-81e568ccb9a5","keyframes":{"transform":["translate3d(0px, 218.82088%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] AMARETTI COOKIES THICK CHOCOLATE CHIP COOKIES

PIGNOLI COOKIES

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Crispy, chewy, and nutty, these pignoli cookies are a classic Italian treat you’ll love to make year-round. Perfect for your holiday cookie tray or whenever a sweet craving strikes!

INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Break up the almond paste into small pieces, then pulse it in a food processor with the sugars until it becomes crumbly.

Prepare the ingredients

1

Add the egg white

Add the egg white and salt to the food processor and blend until a sticky dough forms.

2

Form the cookies

Scoop portions of the dough and roll into balls, then press each into a layer of pine nuts.

3

Bake

Arrange the cookies on a parchment-lined baking sheet and bake until they are just golden around the edges.

4

HOW TO STORE

Freezer: Place the completely cooled cookies in an airtight, freezer-safe container for up to a month. Thaw before serving.

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