SWEET AND SALTY PEANUT CHOCOLATE CHUNK COOKIES

Dive into a mouthwatering blend of textures and flavors that make these sweet and salty peanut chocolate chunk cookies irresistible!

INGREDIENTS

– Peanuts – All-purpose flour – Brown sugar – Unsalted butter – Chocolate chunks

Step-by-step instructions!

Follow our easy instructions for success!

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Spread the peanuts in a small baking pan. Bake for 8 minutes or until lightly toasted.

Toast the peanuts

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Mix the dry ingredients

Whisk together the flour, baking powder, and baking soda.

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Mix the wet ingredients

With an electric mixer on medium speed, beat the butter, sugar, and brown sugar until fluffy and lightened in color. Add the vanilla and egg, and mix until combined.

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Finish mixing

With the mixer on low speed, add the flour mixture to the butter mixture and mix just until combined or a few small streaks of flour remain. Stir in the peanuts, chocolate chunks, and salt.

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Portion and bake

Drop the dough by tablespoonfuls onto the prepared pan, leaving about 2 inches between the cookies. If you reserved any peanuts and chocolate for topping the cookies, add those to the tops of the cookies.

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