Bake or Break

DMBLGIT February 2008

I am so glad to be hosting Does My Blog Look Good in This? for the second time. I had so much fun hosting the October 2007 round, and I know this time will be even better. Last month’s round-up can be seen at The Food Traveller. I am incredibly pleased to have won my first DMBLGIT award in the edibility category for December’s Toasted Pecan Roulade.

For anyone not familiar with DMBLGIT, it is a friendly monthly competition among food bloggers. Each food blogger can submit one picture from their blog for the given month. All of those pictures are reviewed by a panel of judges, who score each picture in three categories: edibility, aesthetics, and originality. The host then compiles the scores to determine the winners. There are three overall winners for those photos with the highest point totals in all three categories combined. Also, there are winners in each of the three categories.

Now for the details on how to enter your food blog’s photograph.

  • Only one entry per person.
  • The photograph must have been taken by you.
  • The photograph must have appeared on your blog during January.
  • The photograph should be no wider than 350 pixels.
  • Entries must be received by February 29th, 2008.

Send your entry to bakeorbreak at gmail dot com, with the DMBLGIT as the subject. Please include the following:

  • your name
  • your blog’s name and URL
  • your photograph’s title
  • the URL of the post containing the photograph
  • type of camera used
  • photograph you are entering

You can view a gallery of all the entries at SmugMug. Good luck to everyone!

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    22 Comments on “DMBLGIT February 2008”

  1. Cool! Maybe this time I’ll actually get something submitted ๐Ÿ™‚

  2. My picture was put up as my header in January, and is still up now…can I enter it?

  3. Awesome! I just submitted mine. I didn’t attach the actual picture in my email, just added the post url is that enough? Thanks!

  4. Scattered, I don’t see anything in the rules that would disallow your photo. I would assume you can submit it.

    Aran, I’ll need the picture emailed as well. No more than 350 pixels wide. Thanks!

    If anyone else has a question, feel free to email me at bakeorbreak at gmail dot com.

  5. Submitted! But oops, it was 800p wide. Let me know if you want me to resize and resend.

  6. Great! Looking forward to seeing the entries.

    By the way, the “Is my Blog Burning” post doesn’t actually have a link to the event, so I had to search for the event by blog name. Wasn’t sure if you knew…

    Anyway, glad you’re hosting the event and it should be lots of fun.


  7. Jennifer-
    I just emailed you my picture. I think it’s the right size. Please let me know since I am not very proficient with my camera.
    Thank you!

  8. where can i mail to … i dont see an email add.

  9. Gosh I have little decent for January!
    But I will try anyhow ๐Ÿ™‚

    Enjoy hosting. I discovered lot of new blogs (including yours!!!).


  10. Kate, the email address is in the post… bakeorbreak at gmail dot com

  11. congrats!! i’ll try to think over which one i could send worthy of your critic ๐Ÿ™‚

  12. Happy valentine’s day, Jennifer!

  13. I’m so glad I can participate this time! All the entries look great! I can’t wait to see the rest of them!

  14. Jennifer, I sent you my entry … I hope you have received it.

  15. Hello Jennifer, I’m glad to participate for the first time. All the entries are fabulous. Sent you my entry yesterday, hope you’ve received it.

  16. Jennifer, I’ve also sent you my entry for DMBLGIT . I hope you have it by now.

  17. Wow, there are some great photos there!

    I know I won’t win, but I’d love to see who did. When’s the announcement?

  18. Pingback: My Chawan Mushi won me DMBLGIT Feb08 |

  19. Thanks for the announcement, though I got there a bit too late. Will you be hosting for March 2008 as well?


  20. Leah, the March edition is being hosted at Cookbook Catchall. Click here for the details.

  21. Pingback: Mac OS X: Use the DigitalColor Meter to Evaluate Lab Colors : Tech Center

  22. Pingback: Chawan Mushi | My Cooking Hut

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